Foodie Files–Chicken Old Monk

This one is a confluence of flavors in your wok and a celebration of the Old Monk fandom. A humble recipe which is low on technique (which m...

Foodies Files– The 20 Minutes Creamy Coconut Chicken

The first time I cooked this, it was for adding some basic flavors to a simple boiled chicken dish to make it more palatable. The little exp...

Things You Learn at Work - 3

The universal art of dealing with a superior’s mediocrity…

The Shadows We Cast…

We are neither as tall, nor as short as the shadows we cast… I have always tried to keep my perceptions and decisions about people and my...

The Cancer of Words

“Taste your words before you spit them out” Later that evening, as the moon hid behind a blanket of dark clouds and the rains lashed the wi...

The Lone Flower…

In a garden forgotten by time, by a crooked corner where a little rusty fountain stood looking at a gate from where no one came anymore, a f...