First things first, about ‘braising’ as a cooking method – Braising is a combination cooking method using both moist and dry heat wherein th...
Sunday, March 24, 2013
Saturday, March 23, 2013
Foodie Files - Filet Mignon
The foodie in me rises again and maybe the days ahead will see me posting more about food and dishes and my latest culinary experiences. T...
Friday, March 22, 2013
The Street Art
I shot these two separate pictures using my phone in two different locations in Delhi a few weeks ago. The first one is a graffiti on the w...
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